Louie’s smashburger gets every thing proper. The potato bun is squishy but not soggy. The double patties are thin and seared from edge to edge. The sauteed onions are sliced so slender They are almost translucent. The melted american cheese melts into every one of the cracks and crevices. But it's the "Louie’s Unique truffle sauce" (an addition… Read More